EB-3 Other WorkersEmpresa com aprovações comprovadas
REG. 270445
Cozinheiro(a)
Prime Healthcare Management, Inc.
✓ VERIFICADO · 5 green cards (PERM) aprovados nos últimos 12 mesesRegistros públicos do Departamento do Trabalho dos EUA (DOL).
- Local: LEWISTON, ME
- Área: Hospitalidade & Alimentação
- Visto provável: EB-3 Other Workers
- Vaga vista pela última vez em 13/07/2026
Vaga de cozinheiro em unidade de saúde em Lewiston, ME; empresa com histórico de patrocínio de visto via PERM.
Cadastro grátis — o contato e o link oficial da vaga ficam no portal.
Descrição da vaga (original, em inglês)
Overview
• Department: Dietary
• Schedule: Varies, 8-hour shifts
• Facility: Central Maine Medical Center
• Location: Lewiston, ME 04240
Central Maine Healthcare (CMH), a member of Prime Healthcare Foundation, is an integrated healthcare delivery system serving approximately 400,000 residents across central, western, and midcoast Maine through a network of more than 40 primary and specialty care locations. The system includes Central Maine Medical Center (CMMC) in Lewiston, a 250-bed, not-for-profit regional referral hospital that is home to the region's only Cancer Care Center, an orthopedic ambulatory surgery center, and the Central Maine Heart and Vascular Institute. CMMC also serves as the central Maine base for LifeFlight of Maine, the state's only medical helicopter service.
CMH also includes Bridgton Hospital and Rumford Hospital, two 25-bed critical access hospitals that provide essential care to Maine's rural communities.
As part of its commitment to healthcare education and workforce development, CMH is home to the Maine College of Health Professions, Maine's first nursing and medical imaging school. The private, not-for-profit institution is accredited by the New England Commission of Higher Education and plays an important role in training the next generation of healthcare professionals.
To learn more, visit [link no portal]
Responsibilities
To prepare quality food according to established food safety policies in a sanitary environment.
Qualifications
Education and Work Experience
• Two (2) years experience in food service with commercial, institutional cooking experience preferred.
• Knowledge of therapeutic diets desired.
County Specific requirement.
• County Specific Food Handlers certification required upon hire and maintained current.
#LI-TA1
Employment Status
Per Diem
Shift
Variable
Equal Employment Opportunity
Company is an equal employment opportunity employer. Company prohibits discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories. Know Your Rights: [link no portal]
Cadastro grátis — o contato e o link oficial da vaga ficam no portal.